Winery Michel LoriotPinot Meunier Vieilles Vignes Brut Millésimé Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Pinot Meunier Vieilles Vignes Brut Millésimé Champagne from the Winery Michel Loriot
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Pinot Meunier Vieilles Vignes Brut Millésimé Champagne of Winery Michel Loriot in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Pinot Meunier Vieilles Vignes Brut Millésimé Champagne of Winery Michel Loriot in the region of Champagne often reveals types of flavors of microbio.
Food and wine pairings with Pinot Meunier Vieilles Vignes Brut Millésimé Champagne
Pairings that work perfectly with Pinot Meunier Vieilles Vignes Brut Millésimé Champagne
Original food and wine pairings with Pinot Meunier Vieilles Vignes Brut Millésimé Champagne
The Pinot Meunier Vieilles Vignes Brut Millésimé Champagne of Winery Michel Loriot matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed tomatoes, red tuna steak provençal style or marinated mussels with parsley.
Details and technical informations about Winery Michel Loriot's Pinot Meunier Vieilles Vignes Brut Millésimé Champagne.
Discover the grape variety: Grolleau
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Pinot Meunier Vieilles Vignes Brut Millésimé Champagne from Winery Michel Loriot are 2006
Informations about the Winery Michel Loriot
The Winery Michel Loriot is one of of the world's greatest estates. It offers 21 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
News related to this wine
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The Mâcon plus appellation seen by Théo et Hugo Merlin
Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogn ...
Chablis wines in the Hong Kong market by Debra MEIBURG
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The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
