The Winery Michel Loriot of Champagne

The Winery Michel Loriot is one of the best wineries to follow in Champagne.. It offers 21 wines for sale in of Champagne to come and discover on site or to buy online.
Looking for the best Winery Michel Loriot wines in Champagne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Michel Loriot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Michel Loriot wines with technical and enological descriptions.
How Winery Michel Loriot wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sauerkraut (with tips so to do!!!), sea bream a la plancha or shrimp risotto with curry.
On the nose the sparkling wine of Winery Michel Loriot. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of citrus, apples or peach. In the mouth the sparkling wine of Winery Michel Loriot. is a powerful with a nice vivacity and a fine and pleasant bubble.
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The aperitif and celebration wine.
Planning a wine route in the of Champagne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Michel Loriot.
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.