The Winery Michel Delhommeau of Muscadet-Sevre et Maine of Loire Valley

Winery Michel Delhommeau
The winery offers 17 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 37 of the estates of Loire Valley.
It is located in Muscadet-Sevre et Maine in the region of Loire Valley
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The Winery Michel Delhommeau is one of the world's great estates. It offers 17 wines for sale in of Muscadet-Sevre et Maine to come and discover on site or to buy online.

Top Winery Michel Delhommeau wines

Looking for the best Winery Michel Delhommeau wines in Muscadet-Sevre et Maine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Michel Delhommeau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Michel Delhommeau wines with technical and enological descriptions.

The top white wines of Winery Michel Delhommeau

Food and wine pairings with a white wine of Winery Michel Delhommeau

How Winery Michel Delhommeau wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of barbecued filet mignon, tuna and mozzarella pie or quiche without pastry, courgette and blue cheese.

Organoleptic analysis of white wines of Winery Michel Delhommeau

On the nose the white wine of Winery Michel Delhommeau. often reveals types of flavors of earth, tree fruit or grapefruit and sometimes also flavors of citrus, apples or butter. In the mouth the white wine of Winery Michel Delhommeau. is a with a nice freshness.

The best vintages in the white wines of Winery Michel Delhommeau

  • 2009With an average score of 3.90/5
  • 2014With an average score of 3.82/5
  • 2017With an average score of 3.71/5
  • 2010With an average score of 3.68/5
  • 2016With an average score of 3.63/5
  • 2018With an average score of 3.61/5

The grape varieties most used in the white wines of Winery Michel Delhommeau.

  • Melon de Bourgogne
  • Chardonnay
  • Muscat Blanc
  • Pinot Gris

Discovering the wine region of Muscadet-Sevre et Maine

The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.

In the mouth of Muscadet-Sevre et Maine is a with a nice freshness. We currently count 429 estates and châteaux in the of Muscadet-Sevre et Maine, producing 1033 different wines in conventional, organic and biodynamic agriculture. The wines of Muscadet-Sevre et Maine go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish.

The top red wines of Winery Michel Delhommeau

Food and wine pairings with a red wine of Winery Michel Delhommeau

How Winery Michel Delhommeau wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail with seed sauce, trapper's barbecue or duck legs with honey.

The grape varieties most used in the red wines of Winery Michel Delhommeau.

  • Cabernet Sauvignon
  • Merlot

Discover the grape variety: Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.

The top sparkling wines of Winery Michel Delhommeau

Food and wine pairings with a sparkling wine of Winery Michel Delhommeau

How Winery Michel Delhommeau wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Reduction

A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.

Discover other wineries and winemakers neighboring the Winery Michel Delhommeau

Planning a wine route in the of Muscadet-Sevre et Maine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Michel Delhommeau.

Discover the grape variety: Melon de Bourgogne

Dry, vivid and saline whites with a pale robe, slender mouthfeel and sharp acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, cut grass, iodine and marine mineral notes. Fine lees ageing adds richness and a brioche complexity. The absolute star of Muscadet AOC and Muscadet Sèvre-et-Maine AOC. An autochthonous Burgundian variety (Pinot Noir × Gouais Blanc), exiled to the Pays Nantais in the 17th century.

Discover other regions and appellation of Muscadet