
Winery Michel CouvreurCreme de Casis Bourgogne
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Creme de Casis Bourgogne
Pairings that work perfectly with Creme de Casis Bourgogne
Original food and wine pairings with Creme de Casis Bourgogne
The Creme de Casis Bourgogne of Winery Michel Couvreur matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of empanadas de carne (argentina), roast veal in the oven or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Michel Couvreur's Creme de Casis Bourgogne.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Michel Couvreur
The Winery Michel Couvreur is one of of the world's greatest estates. It offers 20 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.














