Winery Michael FrohlichEscherndorfer Lump Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Escherndorfer Lump Riesling from the Winery Michael Frohlich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Escherndorfer Lump Riesling of Winery Michael Frohlich in the region of Franken is a powerful with a nice freshness.
Food and wine pairings with Escherndorfer Lump Riesling
Pairings that work perfectly with Escherndorfer Lump Riesling
Original food and wine pairings with Escherndorfer Lump Riesling
The Escherndorfer Lump Riesling of Winery Michael Frohlich matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of new york hot dog, blanquette of monkfish and scallops or tunisian mloukia of grandmother mimi.
Details and technical informations about Winery Michael Frohlich's Escherndorfer Lump Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Escherndorfer Lump Riesling from Winery Michael Frohlich are 0, 2012
Informations about the Winery Michael Frohlich
The Winery Michael Frohlich is one of of the world's greatest estates. It offers 27 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
