
Winery MessnerhofTerlaner Sauvignon
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Terlaner Sauvignon from the Winery Messnerhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terlaner Sauvignon of Winery Messnerhof in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Terlaner Sauvignon
Pairings that work perfectly with Terlaner Sauvignon
Original food and wine pairings with Terlaner Sauvignon
The Terlaner Sauvignon of Winery Messnerhof matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken lasagna, shrimp with curry express or onion soup.
Details and technical informations about Winery Messnerhof's Terlaner Sauvignon.
Discover the grape variety: Ripolo
Structured, aromatic dry whites with a pale golden colour and a broad, crisp palate; signature aromas of white-fleshed fruits (pear, peach), white flowers and saline, iodine-tinged marine notes. Heroic Amalfi profile. Part of the heroic viticultural identity of the Amalfi coast terraces, representing a rare and confidential Campanian heritage. Indigenous Italian white grape from Campania, grown in very small quantities.
Last vintages of this wine
The best vintages of Terlaner Sauvignon from Winery Messnerhof are 2014, 2016, 2018, 0 and 2013.
Informations about the Winery Messnerhof
The Winery Messnerhof is one of of the world's greatest estates. It offers 7 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.














