Winery Merlin FrancoisBroceliande Viogner
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Broceliande Viogner
Pairings that work perfectly with Broceliande Viogner
Original food and wine pairings with Broceliande Viogner
The Broceliande Viogner of Winery Merlin Francois matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of lentils and morteau sausages, magret stuffed with foie gras or carri of shrimps with chillies.
Details and technical informations about Winery Merlin Francois's Broceliande Viogner.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Winery Merlin Francois
The Winery Merlin Francois is one of of the world's greatest estates. It offers 12 wines for sale in the of Rhône septentrional to come and discover on site or to buy online.
The wine region of Rhône septentrional
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
