Winery Merk - St. Laurent

Winery MerkSt. Laurent

The St. Laurent of Winery Merk is a red wine from the region of Pfalz.
In the mouth this red wine is a .
This wine generally goes well with pork, poultry or veal.

Taste structure of the St. Laurent from the Winery Merk

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the St. Laurent of Winery Merk in the region of Pfalz is a .

Details and technical informations about Winery Merk's St. Laurent.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Servant

Servant blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Servant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.

Informations about the Winery Merk

The winery offers 32 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Pfalz

The Winery Merk is one of of the world's great estates. It offers 28 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 70000 of of Germany wines
In the top 15000 of of Pfalz wines
In the top 450000 of red wines
In the top 850000 wines of the world

The wine region of Pfalz

Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.

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The word of the wine: Hygrometry

Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.

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