Winery MercíanCépage Cabernet

Red wine of Yamanashi-ken of Japan

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cépage Cabernet of Winery Mercían is a red wine from the region of Yamanashi-ken.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Cépage Cabernet

Pairings that work perfectly with Cépage Cabernet

Original food and wine pairings with Cépage Cabernet

Spicy food

The Cépage Cabernet of Winery Mercían matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, lebanese lamb meatball or rigatoni with courgettes and tomatoes.

Details and technical informations about Winery Mercían's Cépage Cabernet.

Winery

Winery Mercían

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Yamanashi-ken

Country

Japan

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Mercían

The winery offers 39 different wines.

Its wines get an average rating of 2.6.

It is in the top 15 of the best estates in the region

It is located in Yamanashi-ken

The Winery Mercían is one of of the world's great estates. It offers 37 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

In the top 3000 of of Japan wines

In the top 2000 of of Yamanashi-ken wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

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