Meranda Nixon WineryOhio River Valley Trotter White
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Ohio River Valley Trotter White
Pairings that work perfectly with Ohio River Valley Trotter White
Original food and wine pairings with Ohio River Valley Trotter White
The Ohio River Valley Trotter White of Meranda Nixon Winery matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche with mixed vegetables, sea bass wrapped in salt crust or quiche with bacon and gruyère cheese.
Details and technical informations about Meranda Nixon Winery's Ohio River Valley Trotter White.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Ohio River Valley Trotter White from Meranda Nixon Winery are 0
Informations about the Meranda Nixon Winery
The Meranda Nixon Winery is one of of the world's greatest estates. It offers 8 wines for sale in the of Ohio to come and discover on site or to buy online.
The wine region of Ohio
Ohio is a Midwestern state located South of the Great Lakes, between Pennsylvania to the east and Indiana to the west. Traditionally devoted to the production of GrapeJuice and jelly, Ohio is increasingly known for its wine industry and is now one of the top ten wine producing states in the country (although its production is nowhere near that of California, which produces about 90% of American wine). Ohio's Vineyards are home to vinifera and Hybrid grape varieties, including Riesling, Chardonnay and Vidal. The state covers nearly 116,000 square miles of plateaus and plains, with its northern boundary defined by the shores of Lake Erie.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
