Winery Meissen - Morio Muskat Bereich Meissen Trocken

Winery MeissenMorio Muskat Bereich Meissen Trocken

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Morio Muskat Bereich Meissen Trocken of Winery Meissen is a white wine from the region of Sachsen.
This wine generally goes well with

Details and technical informations about Winery Meissen's Morio Muskat Bereich Meissen Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gros vert

Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.

Last vintages of this wine

Morio Muskat Bereich Meissen Trocken - 0
In the top 100 of of Sachsen wines
Average rating: 3.51110.50

The best vintages of Morio Muskat Bereich Meissen Trocken from Winery Meissen are 0

Informations about the Winery Meissen

The winery offers 98 different wines.
Its wines get an average rating of 3.3.
It is in the top 25 of the best estates in the region
It is located in Sachsen

The Winery Meissen is one of of the world's great estates. It offers 82 wines for sale in the of Sachsen to come and discover on site or to buy online.

Top wine Sachsen
In the top 55000 of of Germany wines
In the top 300 of of Sachsen wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Sachsen

Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

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