Winery Viña MeínO Pequeno Mein
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with
The O Pequeno Mein of the Winery Viña Meín is in the top 50 of wines of Ribeiro.
Taste structure of the O Pequeno Mein from the Winery Viña Meín
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the O Pequeno Mein of Winery Viña Meín in the region of Galice is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the O Pequeno Mein of Winery Viña Meín in the region of Galice often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, floral or tropical fruit.
Details and technical informations about Winery Viña Meín's O Pequeno Mein.
Discover the grape variety: Torrontés riojano
Very aromatic, perfumed dry whites with a pale golden robe, a supple palate and preserved acidity of explosive signature aromas of rose, jasmine, orange blossom, geranium, white peach, apricot, citrus and muscat notes. An exuberant floral profile. Absolute star of Argentine whites, grown on the high plateaus of Cafayate (Salta), La Rioja and Catamarca at Andean altitude. Natural Argentine cross (muscat of Alexandria × criolla chica), Andean identity signature.
Last vintages of this wine
The best vintages of O Pequeno Mein from Winery Viña Meín are 2021, 2022, 2020, 2019 and 0.
Informations about the Winery Viña Meín
The Winery Viña Meín is one of of the world's greatest estates. It offers 15 wines for sale in the of Ribeiro to come and discover on site or to buy online.
The wine region of Ribeiro
Ancestral Galician DO of north-west Spain, humid oceanic climate and granite soils (~2,500 ha). Mostly lively and elegant whites. Native Treixadura signature with signature notes of white apple, pear, white flowers, citrus, fresh herbs and a mineral touch, fruity and long palate. Often blended with taut Godello, saline Albariño, floral Loureira, Torrontés.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
