
Winery MeierWeissburgunder Kalkmergel Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Weissburgunder Kalkmergel Trocken from the Winery Meier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Kalkmergel Trocken of Winery Meier in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Weissburgunder Kalkmergel Trocken
Pairings that work perfectly with Weissburgunder Kalkmergel Trocken
Original food and wine pairings with Weissburgunder Kalkmergel Trocken
The Weissburgunder Kalkmergel Trocken of Winery Meier matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of cod and potato gratin, mussels with cream or stuffed artichoke.
Details and technical informations about Winery Meier's Weissburgunder Kalkmergel Trocken.
Discover the grape variety: Sousão
Intensely coloured and structured reds with a dense purple robe, firm tannins and a powerful palate with high acidity, showing signature aromas of black fruits (blackberry, blackcurrant), spices, violet and mineral notes. Traditional component of Vintage Port and great Douro DOC reds, also of Minho Vinho Verde reds. Portuguese autochthonous black grape, identical to Vinhão and Galician Sousón.
Last vintages of this wine
The best vintages of Weissburgunder Kalkmergel Trocken from Winery Meier are 0, 2016
Informations about the Winery Meier
The Winery Meier is one of of the world's greatest estates. It offers 58 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Cord
Management of trellised vines.














