Winery McPherson Cellars - Domaine Red

Winery McPherson CellarsDomaine Red

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Domaine Red of Winery McPherson Cellars is a red wine from the region of Texas.
This wine generally goes well with

Details and technical informations about Winery McPherson Cellars's Domaine Red.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.7°
Allergens
Contains sulfites

Discover the grape variety: Varousset

Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Domaine Red - 2016
In the top 100 of of Texas wines
Average rating: 3.81110.50
Domaine Red - 2015
In the top 100 of of Texas wines
Average rating: 3.411100
Domaine Red - 0
In the top 100 of of Texas wines
Average rating: 3.81110.50

The best vintages of Domaine Red from Winery McPherson Cellars are 2016, 0, 2015

Informations about the Winery McPherson Cellars

The winery offers 52 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Texas
Find the Winery McPherson Cellars on Facebook and on Twitter

The Winery McPherson Cellars is one of of the world's great estates. It offers 47 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 55000 of of United States wines
In the top 850 of of Texas wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Character

Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).

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