Winery McKenzie & GraceMckenzie & Grace Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Mckenzie & Grace Cabernet Sauvignon from the Winery McKenzie & Grace
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mckenzie & Grace Cabernet Sauvignon of Winery McKenzie & Grace in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mckenzie & Grace Cabernet Sauvignon
Pairings that work perfectly with Mckenzie & Grace Cabernet Sauvignon
Original food and wine pairings with Mckenzie & Grace Cabernet Sauvignon
The Mckenzie & Grace Cabernet Sauvignon of Winery McKenzie & Grace matches generally quite well with dishes of beef, lamb or poultry such as recipes of fondue vigneronne au vin rouge, traditional tunisian couscous or chicken breast with cream and mushrooms.
Details and technical informations about Winery McKenzie & Grace's Mckenzie & Grace Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mckenzie & Grace Cabernet Sauvignon from Winery McKenzie & Grace are 0
Informations about the Winery McKenzie & Grace
The Winery McKenzie & Grace is one of of the world's greatest estates. It offers 4 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
