The Winery McCleskey Cellars of Willamette Valley of Oregon

The Winery McCleskey Cellars is one of the best wineries to follow in Willamette Valley.. It offers 5 wines for sale in of Willamette Valley to come and discover on site or to buy online.
Looking for the best Winery McCleskey Cellars wines in Willamette Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery McCleskey Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery McCleskey Cellars wines with technical and enological descriptions.
How Winery McCleskey Cellars wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, venison bourguignon or wild boar leg of 7 hours.
On the nose the red wine of Winery McCleskey Cellars. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit. In the mouth the red wine of Winery McCleskey Cellars. is a with a nice freshness.
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
Planning a wine route in the of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery McCleskey Cellars.
Mayorquin is one of the many white grape varieties. According to the studies undertaken, it comes from Spanish vineyards and its original name is planta fina de Pedralba. In France, it may also be called Plant de Marseille, but it has other names such as Tizigzaouine, Damas Blanc or Alicante, depending on the regions and areas where it is grown. Nowadays, this variety is grown on an area of almost 2 ha, regardless of its names. Mayorquin is considered a rare variety. It is in the process of disappearing and requires some multiplication and cultivation to continue to exist. In France, it is only found in Belley and is mainly used as a table grape, especially for desserts. However, it can also be vinified, although the result is not as appreciated as those of other grape varieties. Instead, people tend to use Mayorquin as a secondary grape variety to produce other more popular wines.