
Winery MazurdL'Or du Rhône
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the L'Or du Rhône from the Winery Mazurd
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Or du Rhône of Winery Mazurd in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with L'Or du Rhône
Pairings that work perfectly with L'Or du Rhône
Original food and wine pairings with L'Or du Rhône
The L'Or du Rhône of Winery Mazurd matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, lamb chops à la champvallon or rabbit with onions and mustard.
Details and technical informations about Winery Mazurd's L'Or du Rhône.
Discover the grape variety: Mazuelo
Full-bodied, tannic reds with a dark ruby robe, firm tannins and a dense palate with preserved acidity, showing signature aromas of red fruits (cherry, raspberry), spice, pepper, Mediterranean garrigue and balsamic notes. Fine ageing potential, contributing structure and acidity to great Riojan reds. A traditional component of Rioja DOCa blends with Tempranillo. The Spanish synonym for Carignan, a Mediterranean variety originating in Aragon.
Last vintages of this wine
The best vintages of L'Or du Rhône from Winery Mazurd are 2009, 2010, 2007
Informations about the Winery Mazurd
The Winery Mazurd is one of of the world's greatest estates. It offers 29 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Closed
A flat wine that does not express its aromas.














