
Winery MauserWhite Maus
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the White Maus of Winery Mauser in the region of Weinland often reveals types of flavors of vegetal, tree fruit.
Food and wine pairings with White Maus
Pairings that work perfectly with White Maus
Original food and wine pairings with White Maus
The White Maus of Winery Mauser matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chinchards with white wine and grapes, baked mackerel or creamy tomato squid.
Details and technical informations about Winery Mauser's White Maus.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Mauser
The Winery Mauser is one of of the world's greatest estates. It offers 9 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".














