
Winery Maurice Lapalus & FilsDomaine des Bruyères Mâcon-Pierreclos
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Domaine des Bruyères Mâcon-Pierreclos from the Winery Maurice Lapalus & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine des Bruyères Mâcon-Pierreclos of Winery Maurice Lapalus & Fils in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Domaine des Bruyères Mâcon-Pierreclos
Pairings that work perfectly with Domaine des Bruyères Mâcon-Pierreclos
Original food and wine pairings with Domaine des Bruyères Mâcon-Pierreclos
The Domaine des Bruyères Mâcon-Pierreclos of Winery Maurice Lapalus & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef and cheese yakitori, guinea fowl with olives or rabbit italian style.
Details and technical informations about Winery Maurice Lapalus & Fils's Domaine des Bruyères Mâcon-Pierreclos.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Domaine des Bruyères Mâcon-Pierreclos from Winery Maurice Lapalus & Fils are 2018
Informations about the Winery Maurice Lapalus & Fils
The Winery Maurice Lapalus & Fils is one of of the world's greatest estates. It offers 13 wines for sale in the of Mâcon-Pierreclos to come and discover on site or to buy online.
The wine region of Mâcon-Pierreclos
The wine region of Mâcon-Pierreclos is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Guffens-Heynen or the Domaine Guffens-Heynen produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Pierreclos are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Pierreclos often reveals types of flavors of cherry, lime or non oak and sometimes also flavors of vegetal, spices or tropical fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.






