Winery Maurice GayCrête d'Or
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Diolinoir and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Crête d'Or
Pairings that work perfectly with Crête d'Or
Original food and wine pairings with Crête d'Or
The Crête d'Or of Winery Maurice Gay matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with pickle sauce, osso bucco of lamb or gigolette of rabbit.
Details and technical informations about Winery Maurice Gay's Crête d'Or.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Crête d'Or from Winery Maurice Gay are 2016, 0
Informations about the Winery Maurice Gay
The Winery Maurice Gay is one of of the world's great estates. It offers 49 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
