
Winery Maule CreekGrand Reserve Malbec - Carménère
This wine is a blend of 2 varietals which are the Carmenère and the Malbec.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Grand Reserve Malbec - Carménère from the Winery Maule Creek
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Reserve Malbec - Carménère of Winery Maule Creek in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Grand Reserve Malbec - Carménère
Pairings that work perfectly with Grand Reserve Malbec - Carménère
Original food and wine pairings with Grand Reserve Malbec - Carménère
The Grand Reserve Malbec - Carménère of Winery Maule Creek matches generally quite well with dishes of beef, pasta or veal such as recipes of beef goulash, macaroni and cheese gratin or veal curry.
Details and technical informations about Winery Maule Creek's Grand Reserve Malbec - Carménère.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Informations about the Winery Maule Creek
The Winery Maule Creek is one of of the world's greatest estates. It offers 12 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Net
Said of a frank wine with well-defined characteristics.














