Winery MatyšákPrestige Tramín Červený
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Food and wine pairings with Prestige Tramín Červený
Pairings that work perfectly with Prestige Tramín Červený
Original food and wine pairings with Prestige Tramín Červený
The Prestige Tramín Červený of Winery Matyšák matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of salmon and leek gratin, curried veal roulades or brownies with nuts.
Details and technical informations about Winery Matyšák's Prestige Tramín Červený.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Prestige Tramín Červený from Winery Matyšák are 0
Informations about the Winery Matyšák
The Winery Matyšák is one of of the world's great estates. It offers 89 wines for sale in the of Slovakia to come and discover on site or to buy online.
The wine region of Slovakia
Central European vineyard dominated by whites (75%). Signature Veltlínske Zelené (Grüner Veltliner): lively, peppery whites with notes of green apple, citrus, fresh herbs and a touch of white pepper. Fresh, lemony Welschriesling, supple Müller-Thurgau, round Pinot Blanc, mineral Riesling. Slovak Tokaj (907 ha shared with Hungary): sweet botrytised Furmint (honey, dried apricot, quince).
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
