
Winery Matthieu de BrullyLa Fraisière Pinot Noir
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with La Fraisière Pinot Noir
Pairings that work perfectly with La Fraisière Pinot Noir
Original food and wine pairings with La Fraisière Pinot Noir
The La Fraisière Pinot Noir of Winery Matthieu de Brully matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of slow-cooked veal roast, tartiflette or duck with olives.
Details and technical informations about Winery Matthieu de Brully's La Fraisière Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of La Fraisière Pinot Noir from Winery Matthieu de Brully are 2016, 2017
Informations about the Winery Matthieu de Brully
The Winery Matthieu de Brully is one of of the world's great estates. It offers 45 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.














