Winery Matthias MüllerBopparder Hamm Riesling Feinherb Alte Reben
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Bopparder Hamm Riesling Feinherb Alte Reben of the Winery Matthias Müller is in the top 50 of wines of Mittelrhein.
Taste structure of the Bopparder Hamm Riesling Feinherb Alte Reben from the Winery Matthias Müller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bopparder Hamm Riesling Feinherb Alte Reben of Winery Matthias Müller in the region of Mittelrhein is a with a nice freshness.
Food and wine pairings with Bopparder Hamm Riesling Feinherb Alte Reben
Pairings that work perfectly with Bopparder Hamm Riesling Feinherb Alte Reben
Original food and wine pairings with Bopparder Hamm Riesling Feinherb Alte Reben
The Bopparder Hamm Riesling Feinherb Alte Reben of Winery Matthias Müller matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of endives with ham, cataplana with seafood or spanish paella.
Details and technical informations about Winery Matthias Müller's Bopparder Hamm Riesling Feinherb Alte Reben.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Bopparder Hamm Riesling Feinherb Alte Reben from Winery Matthias Müller are 2014, 0
Informations about the Winery Matthias Müller
The Winery Matthias Müller is one of of the world's great estates. It offers 59 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Confidential gem of the German Middle Rhine, a UNESCO landscape. Signature Riesling (~65%): pure, chiselled whites with signature notes of lime, green apple, white peach, white flowers and marked slate minerality ("gunflint"), taut acidity and crystalline tension — from dry to sweet. Also light Müller-Thurgau and fine Spätburgunder (Pinot Noir). ~461 ha on vertiginous terraces over steep schist overlooking the river.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
