Exceptional, intensely sweet liqueur wines with a very dark mahogany robe, a syrupy palate, and powerful signature aromas of raisin, dried fig, date, molasses, roasted coffee, dark chocolate, liquorice and oxidative notes. Produced from sun-dried grapes. The undisputed star of Andalusian Pedro Ximénez (PX), one of the world's greatest sweet wines. Autochthonous Spanish variety from Andalusia (Montilla-Moriles DO, Jerez DO).

Informations about the Chateau de l'Eperonniere

The winery offers 15 different wines.

Its wines get an average rating of 3.9.

It is in the top 15 of the best estates in the region

It is located in Vallée de la Loire

Find the Chateau de l'Eperonniere on Facebook

The Chateau de l'Eperonniere is one of of the world's great estates. It offers 14 wines for sale in the of Loire Valley to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 25000 of of Loire Valley wines

In the top 65000 of pink wines

In the top 1500000 wines of the world

The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Tastevin

Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.