Winery Massimo Penna ViticoltoreBricco Campi Barbera d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Bricco Campi Barbera d'Alba from the Winery Massimo Penna Viticoltore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bricco Campi Barbera d'Alba of Winery Massimo Penna Viticoltore in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Bricco Campi Barbera d'Alba
Pairings that work perfectly with Bricco Campi Barbera d'Alba
Original food and wine pairings with Bricco Campi Barbera d'Alba
The Bricco Campi Barbera d'Alba of Winery Massimo Penna Viticoltore matches generally quite well with dishes of pasta, veal or pork such as recipes of chinese fried shrimp ravioli, bocconcini (veal rolls with ham and comté) or pork gyros.
Details and technical informations about Winery Massimo Penna Viticoltore's Bricco Campi Barbera d'Alba.
Discover the grape variety: Piquepoul
Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Massimo Penna Viticoltore
The Winery Massimo Penna Viticoltore is one of of the world's great estates. It offers 22 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Chai
Place where the wine-making process takes place.