Winery Massa VecchiaVita Bianco di Toscana
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Vita Bianco di Toscana from the Winery Massa Vecchia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vita Bianco di Toscana of Winery Massa Vecchia in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Vita Bianco di Toscana
Pairings that work perfectly with Vita Bianco di Toscana
Original food and wine pairings with Vita Bianco di Toscana
The Vita Bianco di Toscana of Winery Massa Vecchia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with vongoles (flat clams), spinach and goat cheese quiche or tuna wraps.
Details and technical informations about Winery Massa Vecchia's Vita Bianco di Toscana.
Discover the grape variety: Berdomenel
Spanish, present for a long time in the vineyard of Pamiers in Ariège. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Vita Bianco di Toscana from Winery Massa Vecchia are 2016, 0
Informations about the Winery Massa Vecchia
The Winery Massa Vecchia is one of of the world's greatest estates. It offers 24 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
