Winery Μασούτης (Masoutis)Ασύρτικο (Assyrtiko)
wine
This wine generally goes well with
The Ασύρτικο (Assyrtiko) of the Winery Μασούτης (Masoutis) is in the top 0 of wines of Peloponnesos.
Details and technical informations about Winery Μασούτης (Masoutis)'s Ασύρτικο (Assyrtiko).
Discover the grape variety: Madeleine angevine
Resulting from a sowing carried out in 1857 in Angers (Maine and Loire Valley) by Jean-Pierre Vibert and from 1863 marketed by the Moreau-Robert company. According to genetic analyses, this variety is the result of a cross between the royal madeleine and the blanc d'ambre. It has been used very often by hybridizers, the Csaba pearl being a good example. This variety is found in the United States (Washington), Germany and England, where it is vinified and its wine appreciated. - Synonymy: Angevine (for all the synonyms of the varieties, click here!).
Informations about the Winery Μασούτης (Masoutis)
The Winery Μασούτης (Masoutis) is one of of the world's greatest estates. It offers 7 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
