Winery Mas ZenitudeSolstice
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Solstice from the Winery Mas Zenitude
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solstice of Winery Mas Zenitude in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Solstice
Pairings that work perfectly with Solstice
Original food and wine pairings with Solstice
The Solstice of Winery Mas Zenitude matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of my lasagna bolognese (without béchamel sauce), mushroom, bacon and gruyere quiche or chicken curry (like in reunion island).
Details and technical informations about Winery Mas Zenitude's Solstice.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Solstice from Winery Mas Zenitude are 2013, 2011
Informations about the Winery Mas Zenitude
The Winery Mas Zenitude is one of of the world's greatest estates. It offers 9 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
