The Winery Mas Oncle Ernest of Rhône méridional of Rhone Valley

Winery Mas Oncle Ernest
The winery offers 8 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1983 of the estates of Rhone Valley.
It is located in Rhône méridional in the region of Rhone Valley

The Winery Mas Oncle Ernest is one of the best wineries to follow in Rhône méridional.. It offers 8 wines for sale in of Rhône méridional to come and discover on site or to buy online.

Top Winery Mas Oncle Ernest wines

Looking for the best Winery Mas Oncle Ernest wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas Oncle Ernest wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas Oncle Ernest wines with technical and enological descriptions.

The top pink wines of Winery Mas Oncle Ernest

Food and wine pairings with a pink wine of Winery Mas Oncle Ernest

How Winery Mas Oncle Ernest wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit with cider and mushrooms, cod brandade or thai shrimp sauce.

The best vintages in the pink wines of Winery Mas Oncle Ernest

  • 2018With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Mas Oncle Ernest.

  • Grenache
  • Cinsault

Discovering the wine region of Rhône méridional

Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.

However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.

The top red wines of Winery Mas Oncle Ernest

Food and wine pairings with a red wine of Winery Mas Oncle Ernest

How Winery Mas Oncle Ernest wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chickpeas spanish style, moroccan lamb stew or wild boar, roe deer or doe leg.

Organoleptic analysis of red wines of Winery Mas Oncle Ernest

In the mouth the red wine of Winery Mas Oncle Ernest. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Mas Oncle Ernest

  • 2013With an average score of 4.10/5
  • 2012With an average score of 3.97/5
  • 2016With an average score of 3.62/5
  • 2015With an average score of 3.60/5
  • 2014With an average score of 3.50/5
  • 2010With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Mas Oncle Ernest.

  • Shiraz/Syrah
  • Grenache
  • Carignan

Discover the grape variety: Grenache Blanc

The top white wines of Winery Mas Oncle Ernest

Food and wine pairings with a white wine of Winery Mas Oncle Ernest

How Winery Mas Oncle Ernest wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of simple pork roast, rabbit fillet with mustard or salmon blanquette.

The best vintages in the white wines of Winery Mas Oncle Ernest

  • 2016With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Mas Oncle Ernest.

  • Grenache Blanc
  • Vermentino
  • Viognier
  • Roussanne

The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

Discover other wineries and winemakers neighboring the Winery Mas Oncle Ernest

Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas Oncle Ernest.

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

News about Winery Mas Oncle Ernest and wines from the region

The appellations of Bourgogne

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At the heart of the Mâcon terroir

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The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.