Winery Mas LevignéSoleil Noir
Red wine
This wine generally goes well with beef and game (deer, venison).
The Soleil Noir of the Winery Mas Levigné is in the top 20 of wines of Vin de France.
Food and wine pairings with Soleil Noir
Pairings that work perfectly with Soleil Noir
Original food and wine pairings with Soleil Noir
The Soleil Noir of Winery Mas Levigné matches generally quite well with dishes of beef or game (deer, venison) such as recipes of seven o'clock leg of lamb or duck leg confit in cider.
Details and technical informations about Winery Mas Levigné's Soleil Noir.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Winery Mas Levigné
The Winery Mas Levigné is one of of the world's greatest estates. It offers 6 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
