Winery Mas Carlin - Alpilles

Winery Mas CarlinAlpilles

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Alpilles of Winery Mas Carlin is a red wine from the region of Provence.
This wine generally goes well with

Details and technical informations about Winery Mas Carlin's Alpilles.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Durize

A very old variety, certainly originating from the Aosta Valley (Italy). According to published genetic analyses, it is directly related to the roussin and is the granddaughter of the cornalin from Valais. Nowadays, it is mainly cultivated in Switzerland and is practically endangered.

Last vintages of this wine

Alpilles - 2014
In the top 100 of of Provence wines
Average rating: 3.71110.50
Alpilles - 2013
In the top 100 of of Provence wines
Average rating: 2.6110.500
Alpilles - 2012
In the top 100 of of Provence wines
Average rating: 4.211110

The best vintages of Alpilles from Winery Mas Carlin are 2012, 2014, 2013

Informations about the Winery Mas Carlin

The winery offers 4 different wines.
Its wines get an average rating of 3.3.
It is in the top 5 of the best estates in the region
It is located in Provence

The Winery Mas Carlin is one of of the world's greatest estates. It offers 3 wines for sale in the of Provence to come and discover on site or to buy online.

Top wine Provence
In the top 300000 of of France wines
In the top 8500 of of Provence wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Tears

Traces left by the wine on the sides of the glass when it is shaken or tilted.

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