Winery Sant'OrsolaMedium Sweet Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Medium Sweet Rosso from the Winery Sant'Orsola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Medium Sweet Rosso of Winery Sant'Orsola in the region of Piémont is a powerful.
Food and wine pairings with Medium Sweet Rosso
Pairings that work perfectly with Medium Sweet Rosso
Original food and wine pairings with Medium Sweet Rosso
The Medium Sweet Rosso of Winery Sant'Orsola matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef coarse salt, thai coconut chicken with black mushrooms or lamb mice confit in port wine.
Details and technical informations about Winery Sant'Orsola's Medium Sweet Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Medium Sweet Rosso from Winery Sant'Orsola are 2018
Informations about the Winery Sant'Orsola
The Winery Sant'Orsola is one of of the world's great estates. It offers 92 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.