
Winery K Martini & SohnLagrein
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lagrein from the Winery K Martini & Sohn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagrein of Winery K Martini & Sohn in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Lagrein
Pairings that work perfectly with Lagrein
Original food and wine pairings with Lagrein
The Lagrein of Winery K Martini & Sohn matches generally quite well with dishes of beef, pasta or lamb such as recipes of tunisian molokheya, pasta salmon - fresh cream or greek-style shepherd's pie.
Details and technical informations about Winery K Martini & Sohn's Lagrein.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Last vintages of this wine
The best vintages of Lagrein from Winery K Martini & Sohn are 2019, 0
Informations about the Winery K Martini & Sohn
The Winery K Martini & Sohn is one of of the world's great estates. It offers 47 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.














