Winery MartinezLaus Zibibbo
Sweet wine
This wine generally goes well with
The Laus Zibibbo of the Winery Martinez is in the top 70 of wines of Sicily.
Wine flavors and olphactive analysis
On the nose the Laus Zibibbo of Winery Martinez in the region of Sicily often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit.
Details and technical informations about Winery Martinez's Laus Zibibbo.
Discover the grape variety: Smederevka
Fresh, lively whites to drink young with a pale golden robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon, grapefruit), white flowers and fresh herbal notes. Productive. A pillar of dry whites in the Balkans (Serbia, North Macedonia, Bulgaria), grown mainly in the Danube valley (Smederevo), this grape defines the Danubian wine identity. An indigenous Serbian and Macedonian white grape, widely grown in the former Yugoslavia.
Last vintages of this wine
The best vintages of Laus Zibibbo from Winery Martinez are 2014, 0
Informations about the Winery Martinez
The Winery Martinez is one of of the world's greatest estates. It offers 44 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Perlant
Said of a slightly effervescent wine.
