Winery Martínez PayvaLate Harvest Tempranillo
Sweet wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Late Harvest Tempranillo
Pairings that work perfectly with Late Harvest Tempranillo
Original food and wine pairings with Late Harvest Tempranillo
The Late Harvest Tempranillo of Winery Martínez Payva matches generally quite well with dishes of beef, lamb or pork such as recipes of pasticcio (greece), traditional tunisian couscous or alsatian sauerkraut.
Details and technical informations about Winery Martínez Payva's Late Harvest Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Late Harvest Tempranillo from Winery Martínez Payva are 0
Informations about the Winery Martínez Payva
The Winery Martínez Payva is one of of the world's great estates. It offers 19 wines for sale in the of Ribera del Guadiana to come and discover on site or to buy online.
The wine region of Ribera del Guadiana
The wine region of Ribera del Guadiana is located in the region of Estrémadure of Spain. Wineries and vineyards like the Domaine Viña Santa Marina or the Domaine Pago Los Balancines produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribera del Guadiana are Tempranillo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ribera del Guadiana often reveals types of flavors of black cherries, leather or tree fruit and sometimes also flavors of vegetal, tropical fruit or citrus fruit.
The wine region of Estrémadure
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
