Winery Martínez PayvaReserva de la Familia Brut Nature
Sparkling wine
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Reserva de la Familia Brut Nature from the Winery Martínez Payva
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Reserva de la Familia Brut Nature of Winery Martínez Payva in the region of Estrémadure is a with fine and regular bubbles.
Wine flavors and olphactive analysis
Food and wine pairings with Reserva de la Familia Brut Nature
Pairings that work perfectly with Reserva de la Familia Brut Nature
Original food and wine pairings with Reserva de la Familia Brut Nature
The Reserva de la Familia Brut Nature of Winery Martínez Payva matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of slivers of squid with tomato, black tapenade or cod with vanilla sauce.
Details and technical informations about Winery Martínez Payva's Reserva de la Familia Brut Nature.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Reserva de la Familia Brut Nature from Winery Martínez Payva are 0
Informations about the Winery Martínez Payva
The Winery Martínez Payva is one of of the world's great estates. It offers 19 wines for sale in the of Ribera del Guadiana to come and discover on site or to buy online.
The wine region of Ribera del Guadiana
DO of Extremadura grouping 6 sub-zones (dominant Tierra de Barros), continental climate with scorching summers (40 °C). Signature Tempranillo as king red: supple and sunlit with ripe cherry, plum, leather, vanilla (oak ageing), tobacco and spices, round tannins and fleshy palate. Fruity Garnacha, colour-rich Bobal, peppery Syrah, firm Cabernet. Lively Pardina, neutral Cayetana Blanca, citrus Viura whites.
The wine region of Estrémadure
Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
