Winery Martina & Jochen WickRivaner Feinherb
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rivaner Feinherb from the Winery Martina & Jochen Wick
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivaner Feinherb of Winery Martina & Jochen Wick in the region of Pfalz is a .
Food and wine pairings with Rivaner Feinherb
Pairings that work perfectly with Rivaner Feinherb
Original food and wine pairings with Rivaner Feinherb
The Rivaner Feinherb of Winery Martina & Jochen Wick matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of shrimp and chorizo risotto, coconut chicken curry in thermomix or salmon and goat cheese quiche.
Details and technical informations about Winery Martina & Jochen Wick's Rivaner Feinherb.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Informations about the Winery Martina & Jochen Wick
The Winery Martina & Jochen Wick is one of of the world's great estates. It offers 21 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
