Winery Martin Waßmer - Gutedel (Markgräflerland)

Winery Martin WaßmerGutedel (Markgräflerland)

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gutedel (Markgräflerland) of Winery Martin Waßmer is a white wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Martin Waßmer's Gutedel (Markgräflerland).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Callet

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.

Last vintages of this wine

Gutedel (Markgräflerland) - 2018
In the top 100 of of Baden wines
Average rating: 2.911100
Gutedel (Markgräflerland) - 0
In the top 100 of of Baden wines
Average rating: 3.311100

The best vintages of Gutedel (Markgräflerland) from Winery Martin Waßmer are 0, 2018

Informations about the Winery Martin Waßmer

The winery offers 53 different wines.
Its wines get an average rating of 3.9.
It is in the top 45 of the best estates in the region
It is located in Baden

The Winery Martin Waßmer is one of of the world's great estates. It offers 52 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 50000 of of Germany wines
In the top 6000 of of Baden wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.

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