Winery Martha Clara Vineyards - Estate Reserve Cabernet Sauvignon

Winery Martha Clara VineyardsEstate Reserve Cabernet Sauvignon

The Estate Reserve Cabernet Sauvignon of Winery Martha Clara Vineyards is a wine from the region of Long Island of New York.
This wine generally goes well with
The Estate Reserve Cabernet Sauvignon of the Winery Martha Clara Vineyards is in the top 0 of wines of Long Island.

Details and technical informations about Winery Martha Clara Vineyards's Estate Reserve Cabernet Sauvignon.

Winemaker
Hans Vinding-Diers
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.1°
Allergens
Contains sulfites

Discover the grape variety: Bondola noire

An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.

Informations about the Winery Martha Clara Vineyards

The winery offers 51 different wines.
Its wines get an average rating of 3.6.
It is in the top 35 of the best estates in the region
It is located in Long Island in the region of New York
Find the Winery Martha Clara Vineyards on Facebook and on Twitter

The Winery Martha Clara Vineyards is one of of the world's great estates. It offers 44 wines for sale in the of Long Island to come and discover on site or to buy online.

Top wine New York
In the top 200000 of of United States wines
In the top 1500 of of Long Island wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Long Island

The wine region of Long Island is located in the region of New York of United States. Wineries and vineyards like the Domaine Wölffer Estate or the Domaine Wölffer Estate produce mainly wines red, white and pink. The most planted grape varieties in the region of Long Island are Merlot, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Long Island often reveals types of flavors of microbio, tree fruit or earth and sometimes also flavors of floral, red fruit or non oak.


The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Vaccaresis

Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.

Other wines of Winery Martha Clara Vineyards

See all wines from Winery Martha Clara Vineyards

Other wines of Long Island

See the best wines from of Long Island