Winery Martha Clara Vineyards - Clusters

Winery Martha Clara VineyardsClusters

The Clusters of Winery Martha Clara Vineyards is a wine from the region of Long Island of New York.
This wine generally goes well with
The Clusters of the Winery Martha Clara Vineyards is in the top 0 of wines of Long Island.

Details and technical informations about Winery Martha Clara Vineyards's Clusters.

Winemaker
Hans Vinding-Diers
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tourbat

The Tourbat grape variety is found particularly in Sardinia. It is probably of Catalan origin and is grown on an area of 25 hectares. It is also known by other names such as torbato, caninu or malvoise du Roussillon, and develops perfectly in hot, dry soil. It is noticeable for its drooping habit. Its lobed leaves have short teeth. The bunches, sometimes winged, are of medium size. They can weigh up to 347 gr. The berries, a little ellipsoid, are rather of a medium size. The flesh is juicy and covered with a rather thick skin, which takes on an amber-pink colour when they are ripe. A wine of medium acidity and high quality comes from this variety. When young, the wine gives off an aroma of ripe apples and when aged, it gives off a scent of honey and cooked fruits.

Informations about the Winery Martha Clara Vineyards

The winery offers 51 different wines.
Its wines get an average rating of 3.6.
It is in the top 30 of the best estates in the region
It is located in Long Island in the region of New York
Find the Winery Martha Clara Vineyards on Facebook and on Twitter

The Winery Martha Clara Vineyards is one of of the world's great estates. It offers 44 wines for sale in the of Long Island to come and discover on site or to buy online.

Top wine New York
In the top 150000 of of United States wines
In the top 850 of of Long Island wines
In the top 30000 of wines
In the top 900000 wines of the world

The wine region of Long Island

The wine region of Long Island is located in the region of New York of United States. Wineries and vineyards like the Domaine Wölffer Estate or the Domaine Wölffer Estate produce mainly wines red, white and pink. The most planted grape varieties in the region of Long Island are Merlot, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Long Island often reveals types of flavors of microbio, tree fruit or earth and sometimes also flavors of floral, red fruit or non oak.


The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

News related to this wine

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The word of the wine: Brut nature (or ultra brut)

A type of champagne that has not received any dosage liqueur.

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