Winery MarramieroDama Cerasuolo d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Dama Cerasuolo d'Abruzzo from the Winery Marramiero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dama Cerasuolo d'Abruzzo of Winery Marramiero in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dama Cerasuolo d'Abruzzo of Winery Marramiero in the region of Abruzzo often reveals types of flavors of earth, spices or red fruit.
Food and wine pairings with Dama Cerasuolo d'Abruzzo
Pairings that work perfectly with Dama Cerasuolo d'Abruzzo
Original food and wine pairings with Dama Cerasuolo d'Abruzzo
The Dama Cerasuolo d'Abruzzo of Winery Marramiero matches generally quite well with dishes of beef, pasta or veal such as recipes of improved horse steak, chicken lasagna or duck breast with black figs.
Details and technical informations about Winery Marramiero's Dama Cerasuolo d'Abruzzo.
Discover the grape variety: Cabernet-Volos
An interspecific cross between Cabernet Sauvignon and Bianca obtained in Italy in 2002 by the University of Udine and the Institute of Applied Genetics. It can be found in Germany, Slovakia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Dama Cerasuolo d'Abruzzo from Winery Marramiero are 2017, 2018, 2016, 0 and 2019.
Informations about the Winery Marramiero
The Winery Marramiero is one of of the world's great estates. It offers 23 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
The wine region of Cerasuolo d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Emidio Pepe produce mainly wines pink, red and white. The most planted grape varieties in the region of Cerasuolo d'Abruzzo are Sangiovese, Pecorino and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Cerasuolo d'Abruzzo often reveals types of flavors of red fruit, vegetal or floral and sometimes also flavors of spices, dried fruit or black fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
