The Winery Marquesa de Atiza of Castille

The Winery Marquesa de Atiza is one of the best wineries to follow in Castille.. It offers 6 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Winery Marquesa de Atiza wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marquesa de Atiza wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marquesa de Atiza wines with technical and enological descriptions.
How Winery Marquesa de Atiza wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, pasta bolognese or lamb tagine with dried fruits and herbs.
On the nose the red wine of Winery Marquesa de Atiza. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, spices. In the mouth the red wine of Winery Marquesa de Atiza. is a powerful with a nice balance between acidity and tannins.
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
Traditionally, only grape varieties that can tolerate hot, Dry conditions were planted. The white Airen grape is at the top of the list and remains the most planted grape in Castilla-La Mancha (and indeed in all of Spain). However, it is not a particularly respected variety, so many producers have expanded their portfolios. Red grapes dominate the rest of the range.
How Winery Marquesa de Atiza wines pair with each other generally quite well with dishes such as recipes .
How Winery Marquesa de Atiza wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of bernard's potée, lamb chops with spanish sauce or veal cutlets with savoy tomme.
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marquesa de Atiza.