Winery Marqués de SandovalEdición Garnacha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Edición Garnacha from the Winery Marqués de Sandoval
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edición Garnacha of Winery Marqués de Sandoval in the region of Valence is a powerful with a nice freshness.
Food and wine pairings with Edición Garnacha
Pairings that work perfectly with Edición Garnacha
Original food and wine pairings with Edición Garnacha
The Edición Garnacha of Winery Marqués de Sandoval matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick and easy monkfish tail, pasta cake or fillet of lamb in potato dressing.
Details and technical informations about Winery Marqués de Sandoval's Edición Garnacha.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Last vintages of this wine
The best vintages of Edición Garnacha from Winery Marqués de Sandoval are 2016
Informations about the Winery Marqués de Sandoval
The Winery Marqués de Sandoval is one of of the world's greatest estates. It offers 8 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
News related to this wine
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The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
