Winery Marqués de MontecierzoEmergente Garnacha Selección
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Emergente Garnacha Selección from the Winery Marqués de Montecierzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Emergente Garnacha Selección of Winery Marqués de Montecierzo in the region of Navarre is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Emergente Garnacha Selección
Pairings that work perfectly with Emergente Garnacha Selección
Original food and wine pairings with Emergente Garnacha Selección
The Emergente Garnacha Selección of Winery Marqués de Montecierzo matches generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, cannelloni with salmon and spinach or tajine of beef balls and merguez.
Details and technical informations about Winery Marqués de Montecierzo's Emergente Garnacha Selección.
Discover the grape variety: Ancellotta
A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.
Last vintages of this wine
The best vintages of Emergente Garnacha Selección from Winery Marqués de Montecierzo are 0, 2013
Informations about the Winery Marqués de Montecierzo
The Winery Marqués de Montecierzo is one of of the world's greatest estates. It offers 22 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
