Winery Marques de Casa ConchaPinot Noir
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Noir from the Winery Marques de Casa Concha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir of Winery Marques de Casa Concha in the region of Coquimbo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir of Winery Marques de Casa Concha in the region of Coquimbo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Winery Marques de Casa Concha matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of harira de mamie (moroccan soup), veal paupiettes with white wine or duck leg confit in cider.
Details and technical informations about Winery Marques de Casa Concha's Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir from Winery Marques de Casa Concha are 2007, 2005, 2001, 2017 and 2018.
Informations about the Winery Marques de Casa Concha
The Winery Marques de Casa Concha is one of of the world's greatest estates. It offers 17 wines for sale in the of Limarí Valley to come and discover on site or to buy online.
The wine region of Limarí Valley
Wine valley in northern Chile 20 km from the Pacific, bordering the Atacama. Limestone soils rare in Chile and coastal "Camanchaca" fog bring minerality and tension. Signature Chardonnay in white: fine and mineral with hallmark notes of lemon, white apple, white flowers, soft vanilla and a chalky saline touch, taut long palate — barrel-aged. Brilliant Syrah: spicy and saline near the coast (pepper, black olive), fruity inland.
The wine region of Coquimbo
Chile's northernmost wine region (600 km north of Santiago), covering the Elqui, Limarí and Choapa valleys under a semi-desert climate cooled by the Pacific Camanchaca fog and the Andes. Syrah is the flagship red — intense blackcurrant, blackberry, black pepper, olive and a mineral-saline altitude edge, fine tannins and elegant freshness. Structured Cabernet Sauvignon. Taut Chardonnay and Sauvignon Blanc with citrus notes.
The word of the wine: Pineau de la Loire
See chenin blanc.
