
Winery Marqués de CáceresGaudium
This wine is composed of 100% of the grape variety Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Gaudium of the Winery Marqués de Cáceres is in the top 5 of wines of Rioja.

Taste structure of the Gaudium from the Winery Marqués de Cáceres
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gaudium of Winery Marqués de Cáceres in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Gaudium of Winery Marqués de Cáceres in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Gaudium
Pairings that work perfectly with Gaudium
Original food and wine pairings with Gaudium
The Gaudium of Winery Marqués de Cáceres matches generally quite well with dishes of beef, lamb or veal such as recipes of thai beef curry, irish stew or bacon and mushroom tagliatelle.
Details and technical informations about Winery Marqués de Cáceres's Gaudium.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Gaudium from Winery Marqués de Cáceres are 2019, 2015, 2014, 1994 and 2018.
Informations about the Winery Marqués de Cáceres
The Winery Marqués de Cáceres is one of of the world's greatest estates. It offers 45 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.














