Winery MarkelsheimMarkelsheimer Tauberberg Grauburgunder Kabinett Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Markelsheimer Tauberberg Grauburgunder Kabinett Trocken from the Winery Markelsheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Markelsheimer Tauberberg Grauburgunder Kabinett Trocken of Winery Markelsheim in the region of Württemberg is a powerful.
Food and wine pairings with Markelsheimer Tauberberg Grauburgunder Kabinett Trocken
Pairings that work perfectly with Markelsheimer Tauberberg Grauburgunder Kabinett Trocken
Original food and wine pairings with Markelsheimer Tauberberg Grauburgunder Kabinett Trocken
The Markelsheimer Tauberberg Grauburgunder Kabinett Trocken of Winery Markelsheim matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of veal cutlets with savoy tomme, thai beef wok or endives with ham (improved).
Details and technical informations about Winery Markelsheim's Markelsheimer Tauberberg Grauburgunder Kabinett Trocken.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of Markelsheimer Tauberberg Grauburgunder Kabinett Trocken from Winery Markelsheim are 0
Informations about the Winery Markelsheim
The Winery Markelsheim is one of of the world's greatest estates. It offers 72 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
