Winery Marked Tree - Chloe Rosé

Winery Marked TreeChloe Rosé

The Chloe Rosé of Winery Marked Tree is a wine from the region of North Carolina.
This wine generally goes well with
The Chloe Rosé of the Winery Marked Tree is in the top 0 of wines of North Carolina.

Details and technical informations about Winery Marked Tree's Chloe Rosé.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Baco blanc

Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.

Informations about the Winery Marked Tree

The winery offers 17 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Caroline du Nord

The Winery Marked Tree is one of of the world's greatest estates. It offers 12 wines for sale in the of North Carolina to come and discover on site or to buy online.

Top wine North Carolina
In the top 60000 of of United States wines
In the top 250 of of North Carolina wines
In the top 20000 of wines
In the top 450000 wines of the world

The wine region of North Carolina

North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.

The word of the wine: Filling

Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.

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Other wines of North Carolina

See the best wines from of North Carolina