Winery Mariette & AlbéricLe Mirliflore
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Le Mirliflore from the Winery Mariette & Albéric
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Mirliflore of Winery Mariette & Albéric in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Mirliflore of Winery Mariette & Albéric in the region of Loire Valley often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Le Mirliflore
Pairings that work perfectly with Le Mirliflore
Original food and wine pairings with Le Mirliflore
The Le Mirliflore of Winery Mariette & Albéric matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of salmon in bellevue, quiche with leeks and fresh salmon from flo or stuffed peppers.
Details and technical informations about Winery Mariette & Albéric's Le Mirliflore.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Le Mirliflore from Winery Mariette & Albéric are 0
Informations about the Winery Mariette & Albéric
The Winery Mariette & Albéric is one of of the world's greatest estates. It offers 6 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
